Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Tettnanger60 g Tettnanger Hops |
|
Pellet |
2.1 |
Boil
|
60 min |
18.06 |
60% |
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
2.1 |
Boil
|
25 min |
5.23 |
25% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
2.1 |
Aroma
|
5 min |
0.9 |
15% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Tettnanger (Pellet) 100 g Tettnanger (Pellet) Hops |
|
24.19 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
67 °C |
60 min |
Notes
Kokt 28. januar 2015
Mesket litt over en time på 66 grader, deretter resirkulering. Til slutt skylling med 7 liter vann på 78 grader.
OG ble 1048
SG dag 11: 1017 tanken sier 10-11 grader, men med kvikksølvtermometer målte jeg den til 8 grader.
SG dag 16: 1015. Tanken sier 13 grader, kvikksølvet sier 10.
SG dag 21: 1015. Temp 13/10,5. Satte tanken varmere over natta.
FG 4. Mars: 1015
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-04 23:09 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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