Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Boil
|
60 min |
27.35 |
5% |
|
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Boil
|
10 min |
9.92 |
5% |
|
250 g |
Centennial250 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Whirlpool at 80 °C
|
30 min |
23.7 |
50% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Dry Hop
|
14 days |
|
20% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Dry Hop
|
7 days |
|
20% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
500 g |
Centennial (Leaf/Whole) 500 g Centennial (Leaf/Whole) Hops |
|
60.97 |
100% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
-- |
-- |
67 °C |
60 min |
|
16 L |
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-16 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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