South of the Border PM Beer Recipe | Partial Mash Premium American Lager | Brewer's Friend
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South of the Border PM

151 calories 14.6 g 12 oz
Beer Stats
Method: Partial Mash
Style: Premium American Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Monday November 17th 2014
1.046
1.010
4.7%
24.6
5.7
n/a
n/a