Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Sorachi Ace11 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
13.71 |
11% |
|
11 g |
Nelson Sauvin11 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
11.87 |
11% |
|
11 g |
Sorachi Ace11 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
20 min |
8.3 |
11% |
|
11 g |
Nelson Sauvin11 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.6 |
11% |
|
28 g |
Nelson Sauvin28 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
28% |
|
28 g |
Sorachi Ace28 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
7 days |
|
28% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
|
|
Sparge |
-- |
78 °C |
10 min |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-06 20:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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