Moose Drool Clone Beer Recipe | Partial Mash American Brown Ale by drunkmonk71 | Brewer's Friend

Moose Drool Clone

180 calories 21.1 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 10% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 180 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Saturday November 15th 2014
1.054
1.017
4.9%
40.8
12.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 39.3%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 6.6%
0.13 lb American - Chocolate0.125 lb Chocolate 29 350 1.6%
4 lb Dry Malt Extract - Extra Light4 lb Dry Malt Extract - Extra Light 42 2.5 52.5%
7.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 8.9 Boil 60 min 23.78 33.3%
1 oz Willamette1 oz Willamette Hops Pellet 5.2 Boil 10 min 10.12 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4.5 First Wort 0 min 6.9 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

OG 1.054 16Jan2015
fermentation in freezer @ 65F
G 1.030 28Jan

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-01-28 21:12 UTC
NEW Water Requirements:
Moose Drool Clone
Equipment Profile Used

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Moose Drool Clone
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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