View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

AHS Twin Falls promo IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Saturday November 15th 2014

Original Gravity:

1.082

Final Gravity:

1.020

ABV (standard):

8.1%

IBU (tinseth):

175.2

SRM (morey):

12.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.75 lb	American - Pale 2-Row13.75 lb Pale 2-Row	37	1.8	82.1%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	6%
1 lb	German - CaraMunich I1 lb CaraMunich I	34	39	6%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	6%
16.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	46.53	16.7%
1 oz	Millenium1 oz Millenium Hops	Pellet	15.5	Boil	60 min	45.07	16.7%
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	60 min	53.8	16.7%
0.50 oz	Zythos0.5 oz Zythos Hops	Pellet	11	Boil	15 min	7.94	8.3%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Boil	15 min	13.35	8.3%
0.50 oz	Zythos0.5 oz Zythos Hops	Pellet	11	Boil	5 min	3.19	8.3%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Boil	5 min	5.36	8.3%
1 oz	Zythos1 oz Zythos Hops	Pellet	11	Dry Hop	7 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	46.53	16.7%
1 oz	Millenium (Pellet)	45.07	16.7%
2 oz	Summit (Pellet)	72.51	33.3%
2 oz	Zythos (Pellet)	11.13	33.3%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt	Sacc rest	Infusion	--	155 °F	60 min
16 qt	Sparge	Fly Sparge	--	170 °F	30 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	60 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,049

Views

Brews

Public: Yup, Shared
Last Updated: 2015-08-03 13:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!