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Double Bubble Red

Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 283 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)

Created: Friday November 14th 2014

Original Gravity:

1.085

Final Gravity:

1.021

ABV (standard):

8.4%

IBU (tinseth):

88.4

SRM (morey):

14.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Liquid Malt Extract - Light9 lb Liquid Malt Extract - Light	35	4	64.3%
4 lb	Liquid Malt Extract - Munich4 lb Liquid Malt Extract - Munich	35	8	28.6%
13 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	1.8%
0.75 lb	American - Caramel / Crystal 80L0.75 lb Caramel / Crystal 80L	33	80	5.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	30 min	32.12	14.3%
1 oz	Nugget1 oz Nugget Hops	Pellet	13	Whirlpool at 212 °F	0 min	17.7	14.3%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Whirlpool at 200 °F	0 min	12.97	10.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 180 °F	10 min	11.71	14.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool at 180 °F	10 min	9.53	14.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	4 days		28.6%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Whirlpool at 180 °F	10 min	4.32	3.6%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	32.12	14.3%
1 oz	Nugget (Pellet)	17.7	14.3%
1 oz	Simcoe (Pellet)	17.29	14.3%
3 oz	Amarillo (Pellet)	11.71	42.9%
1 oz	Cascade (Pellet)	9.53	14.3%
7 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Irish Moss		Other	Boil	15 min.

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 213 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,647

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Brews

Public: Yup, Shared
Last Updated: 2014-12-06 19:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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