Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.65 |
50% |
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Aroma
|
10 min |
2.93 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Cascade (Pellet) 0.74999999828443 oz Cascade (Pellet) Hops |
|
9.65 |
50% |
0.75 oz |
Willamette (Pellet) 0.74999999828443 oz Willamette (Pellet) Hops |
|
2.93 |
50% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Vanilla extract
|
|
Flavor |
Primary |
1 hr. |
32 oz |
French Roast coffee
|
|
Other |
Other |
1 hr. |
Priming
Method: Corn sugar
Amount: 5oz
|
Notes
First stage fermentation for 4 days. Racked to the carboy for 10 days. Bottle conditioned for 14 days. Next time I will try and add lactose for a creamier mouth feel.
and hey if you look at it and try it gimmee a shout about how it went!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-04 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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