Brew Log History
Target 60°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14 |
Boil
|
45 min |
81.3 |
37.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
10 |
Boil
|
15 min |
10.46 |
12.5% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
13.08 |
12.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
12.5% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
12.5% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
12.5% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Galaxy (Pellet) 3.9999999908503 oz Galaxy (Pellet) Hops |
|
81.3 |
50% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
10.46 |
25% |
2 oz |
Nelson Sauvin (Pellet) 1.9999999954251 oz Nelson Sauvin (Pellet) Hops |
|
13.08 |
25% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 qt |
Vorlauf. (strike around 169F) |
Infusion |
-- |
154 °F |
60 min |
8 qt |
Fill. Stir. Mashout. Vorlauf. Drain. (Use boiling water) |
Temperature |
-- |
168 °F |
15 min |
10 qt |
(this water may not all drain) Sparge until 1.010 or volume reached. (Use 175 F) |
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: Force Carbonate
Amount: 10 PSI @ 38F
CO2 Level: 2.4 Volumes |
Target Water Profile
Calgary, AB, Canada
Notes
1/4 cup slurry with 1L and 100 g DME.
Would be interesting to try recipe with different yeast next time. Maybe s04 or 2007.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-12-11 04:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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