Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Canadian - Pale 2-Row10 lb Pale 2-Row |
|
36 |
1.75 |
100% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
60 min |
|
33.3% |
1 oz |
Summit1 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
10 min |
|
33.3% |
1 oz |
Summit1 oz Summit Hops |
|
Pellet |
18.5 |
Dry Hop
|
14 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Apollo (Pellet) 0.99999999771257 oz Apollo (Pellet) Hops |
|
|
33.3% |
2 oz |
Summit (Pellet) 1.9999999954251 oz Summit (Pellet) Hops |
|
0 |
66.6% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 |
|
Infusion |
-- |
149 °F |
90 min |
12.5 |
|
Sparge |
-- |
170 °F |
20 min |
Target Water Profile
Calgary
Notes
To ensure full conversion, mash for 90 min. Lower mash temp and longer boil are used to make sugars more digestible.
Nelson Sauvin hops are preferred, but are usually unavailable. Thus, this recipe tries to reproduce a citrusy hop aroma and bitterness.
No starter to increase banana flavours.
Hop amount may seem high, but my high IBU brews are usually not all that hoppy. Perhaps my LHBS gets old/crappy hops. If you know your hops are strong/fresh, perhaps halve the amounts here to prevent a hop bomb.
Last Updated and Sharing
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- Last Updated: 2012-09-14 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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