Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
20 min |
17.25 |
33.3% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Aroma
|
20 min |
5.55 |
33.3% |
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
4.5 |
Aroma
|
0 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
17.25 |
33.3% |
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
5.55 |
33.3% |
0.50 oz |
Goldings (Pellet) 0.49999999885628 oz Goldings (Pellet) Hops |
|
|
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Temperature |
-- |
152 °F |
45 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: Corn Sugar
Amount: 3/4 cup
CO2 Level: 2.5 Volumes |
Target Water Profile
tap water from cottage grove, oregon
Notes
my take on the classic fat tire American/Belgian Ale.
the lactose is for a bit more gravity and mouthfeel.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-10 02:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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