Coco Loco / Silent Night Beer Recipe | All Grain Robust Porter | Brewer's Friend
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Coco Loco / Silent Night

253 calories 26.8 g 12 oz
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)
Created: Saturday October 25th 2014
1.076
1.020
7.3%
36.9
29.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb United Kingdom - Maris Otter Pale17 lb Maris Otter Pale 38 3.75 56.2%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 29.8%
3 lb American - Chocolate3 lb Chocolate 29 350 9.9%
1.25 lb American - Caramel / Crystal 90L1.25 lb Caramel / Crystal 90L 33 90 4.1%
30.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Northern Brewer3 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 33.09 66.7%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 10 min 3.84 33.3%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 155 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Cocoa Nibs Flavor Secondary --
1 each Vanilla Bean Flavor Secondary --
1 oz Coconut Extract Flavor Secondary --
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 837 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Split batch. Used cocoa nibs in both, vanilla bean in 5gals, and coconut extract in the other 5 gallons.

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  • Public: Yup, Shared
  • Last Updated: 2015-01-02 21:51 UTC
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