Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Nugget2 oz Nugget Hops |
|
Pellet |
13.3 |
Boil
|
40 min |
28.04 |
66.7% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
2.26 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Nugget (Pellet) 1.9999999954251 oz Nugget (Pellet) Hops |
|
28.04 |
66.7% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
2.26 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
oak chips
|
|
Flavor |
Secondary |
-- |
|
12 oz |
Jim Bean Burboun
|
|
Other |
Secondary |
-- |
Priming
|
Method: corn sugar
Amount: 5 oz
|
"Winter Is Coming..." Wood-Aged Beer recipe by Brewer #33757. Extract, ABV 9.12%, IBU 30.31, SRM 36.91, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Syrup - Amber) Steeping Grains: (Caramel / Crystal 80L, Caramel / Crystal 120L, Chocolate, Black Patent, Munich, Flaked Barley, Flaked Oats) Hops: (Nugget, Willamette) Other: (oak chips, Jim Bean Burboun )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-15 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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