Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
31.56 |
11.8% |
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
30.12 |
23.5% |
35 g |
Nelson Sauvin35 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
20.6% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
2.9% |
35 g |
Nelson Sauvin35 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
20.6% |
35 g |
Chinook35 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
20.6% |
170 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
52 °C |
30 min |
|
|
-- |
-- |
66 °C |
60 min |
|
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
"Solvang&Solvang - White IPA" Belgian Specialty Ale beer recipe by raysolvang@hotmail.com. All Grain, ABV 7.4%, IBU 61.68, SRM 5.32, Fermentables: (Pilsner, Wheat, Cara 20L) Hops: (Chinook, Nelson Sauvin, Citra) Other: (Yeast nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-16 21:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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