Centennial Blonde Beer Recipe | All Grain Blonde Ale by TheLadybugTree | Brewer's Friend
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Centennial Blonde

127 calories 12 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.13 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: BierMuncher
Calories: 127 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Saturday October 18th 2014
1.039
1.008
4.1%
24.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Canadian - Pale 2-Row5.5 lb Pale 2-Row 36 1.75 73.3%
0.50 lb German - Wheat Malt0.5 lb Wheat Malt 37 2 6.7%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 13.3%
0.50 lb American - Vienna0.5 lb Vienna 35 4 6.7%
7.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 55 min 10.09 25%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 35 min 8.55 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 20 min 4.38 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 1.44 25%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 qt Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish moss in water Fining Boil 15 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 203 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Force       CO2 Level: 2.4 Volumes
 
Target Water Profile
Calgary, AB, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 15 6 8 50 150
Mash Chemistry and Brewing Water Calculator
"Centennial Blonde" Blonde Ale beer recipe by BierMuncher. All Grain, ABV 4.11%, IBU 24.46, SRM 3.94, Fermentables: (Pale 2-Row, Wheat Malt, Caramel / Crystal 10L, Vienna) Hops: (Centennial, Cascade) Other: (Irish moss in water)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-10-18 20:57 UTC
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