Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Magnum13 g Magnum Hops |
|
Leaf/Whole |
10.9 |
Boil
|
70 min |
13.55 |
7.6% |
|
38 g |
Northdown38 g Northdown Hops |
|
Leaf/Whole |
8.15 |
Boil
|
70 min |
29.62 |
22.2% |
|
10 g |
Ahtanum10 g Ahtanum Hops |
|
Leaf/Whole |
3.8 |
Boil
|
15 min |
1.75 |
5.8% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
6.92 |
Boil
|
15 min |
6.36 |
11.7% |
|
30 g |
Ahtanum30 g Ahtanum Hops |
|
Leaf/Whole |
3.8 |
Boil
|
0 min |
|
17.5% |
|
60 g |
Ahtanum60 g Ahtanum Hops |
|
Leaf/Whole |
3.8 |
Dry Hop
|
5 days |
|
35.1% |
|
171 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.75 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Spite Row IPA II" American IPA beer recipe by Stucumber. All Grain, ABV 7.39%, IBU 51.27, SRM 6.61, Fermentables: (Maris Otter Pale) Hops: (Magnum, Northdown, Ahtanum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-16 20:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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