Method:Partial Mash Style:American Pale Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:3 gallons Pre Boil Gravity:1.104
(recipe based estimate)
Efficiency: 78%
(brew house) Source:Lionheart Calories:202.3
(Per 12oz)
Carbs:21.5 g
(Per 12oz)
Steep 30 min.
citra sub for Galaxy. Nelson Sauvin also.
Summit for tangerine amirillo for tropical fruit. subs for Rakau.
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Last Updated: 2014-08-24 20:17 UTC
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NEW Water Requirements:
Lionheart's Tropical Pale Ale
Equipment Profile Used
System Default
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Water Requirements:
Lionheart's Tropical Pale Ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
$
Yeast
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Other
$
Cost Per Barrel
$0.00
Cost Per Pint
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Total Cost
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