Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5.50 g |
Magnum5.5 g Magnum Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
20.69 |
8.9% |
|
22.50 g |
Saaz22.5 g Saaz Hops |
|
Pellet |
4 |
Boil
|
30 min |
16.47 |
36.3% |
|
11.50 g |
Mosaic11.5 g Mosaic Hops |
|
Pellet |
13.3 |
Whirlpool
|
1 min |
13.42 |
18.5% |
|
22.50 g |
Saaz22.5 g Saaz Hops |
|
Pellet |
4 |
Aroma
|
1 min |
0.92 |
36.3% |
|
62 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.50 g |
Magnum (Pellet) 5.5 g Magnum (Pellet) Hops |
|
20.69 |
8.9% |
|
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
17.39 |
72.6% |
|
11.50 g |
Mosaic (Pellet) 11.5 g Mosaic (Pellet) Hops |
|
13.42 |
18.5% |
|
62 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
One stage infusion |
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Citric Acid
|
|
Water Agt |
Mash |
-- |
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
Notes
This was intended to be a trappist single; however, the brew shop was out of the proper yeast. This ended up becoming a saison. It was a little bit too bitter, but otherwise it was a very nice, dry, citrusy saison. I would suggest cutting down roughly 10 IBU's if you plan to brew this.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-07 21:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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