Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
15 lb |
American - Pale 2-Row15 lb Pale 2-Row |
|
37 |
1.8 |
84.5% |
|
1 lb |
German - Carafa III1 lb Carafa III |
|
32 |
535 |
5.6% |
|
1 lb |
American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L |
|
34 |
60 |
5.6% |
|
0.25 lb |
British Peated Malt0.25 lb British Peated Malt |
|
32 |
2.5 |
1.4% |
|
0.50 lb |
Fawcett Pale Chocolate0.5 lb Fawcett Pale Chocolate |
|
32 |
200 |
2.8% |
|
17.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
45.97 |
12.5% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
50 min |
19.13 |
12.5% |
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
30 min |
35.33 |
12.5% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.42 |
12.5% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
25% |
|
2 oz |
Warrior2 oz Warrior Hops |
|
Pellet |
16 |
Dry Hop
|
5 days |
|
25% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Warrior (Pellet) 3.9999999908503 oz Warrior (Pellet) Hops |
|
81.3 |
50% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
19.13 |
12.5% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
6.42 |
12.5% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
|
25% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 qt |
Strike Temp 162F |
Decoction |
-- |
150 °F |
90 min |
|
8.5 qt |
Add Boiling |
Infusion |
-- |
165 °F |
15 min |
|
8 qt |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Black Walder's Revenge" Imperial IPA beer recipe by Karl Gilbertson. All Grain, ABV 7.67%, IBU 106.85, SRM 39.9, Fermentables: (Pale 2-Row, Carafa III, Caramel / Crystal 60L, British Peated Malt, Fawcett Pale Chocolate) Hops: (Warrior, Cascade, Willamette, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-09-26 06:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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