Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Leaf/Whole |
11.3 |
Boil
|
60 min |
31.95 |
8.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10.3 |
Boil
|
10 min |
17.6 |
14.3% |
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
11.3 |
Boil
|
10 min |
7.72 |
5.7% |
|
70 g |
Cascade70 g Cascade Hops |
|
Leaf/Whole |
7.7 |
Whirlpool at 80 °C
|
30 min |
|
20% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10.3 |
Whirlpool at 80 °C
|
30 min |
|
28.6% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7.7 |
Dry Hop
|
14 days |
|
8.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10.3 |
Dry Hop
|
14 days |
|
14.3% |
|
350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
65 °C |
60 min |
|
15 L |
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Fining |
Primary |
15 min. |
"Celebration Ale" American IPA beer recipe by Marcus Waite. All Grain, ABV 7.25%, IBU 57.28, SRM 9.43, Fermentables: (Lager, Crystal 60L) Hops: (Chinook, Centennial, Cascade) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-30 02:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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