Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
14 |
Boil
|
60 min |
26.91 |
23.8% |
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
6 |
Boil
|
5 min |
2.76 |
28.6% |
|
60 g |
Bobek60 g Bobek Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
28.6% |
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
19% |
|
210 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
26.91 |
23.8% |
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
2.76 |
28.6% |
|
60 g |
Bobek (Pellet) 60 g Bobek (Pellet) Hops |
|
|
28.6% |
|
40 g |
Columbus (Pellet) 40 g Columbus (Pellet) Hops |
|
|
19% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
110 L |
|
Temperature |
-- |
63 °C |
90 min |
|
110 L |
|
Temperature |
-- |
72 °C |
15 min |
|
110 L |
|
Temperature |
-- |
78 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Protafloc
|
|
Other |
Boil |
15 min. |
|
2 tsp |
Yeast Nutrition
|
|
Other |
Boil |
15 min. |
Target Water Profile
Trondheim
"022 Juleøl 2014" Other Smoked Beer recipe by Nøgne Ø. BIAB, ABV 8.73%, IBU 29.66, SRM 27.95, Fermentables: (Munich, Melanoidin, Rye, Pilsner, Biscuit, Aromatic Malt, Crystal Rye, Peated Malt, Coffee Malt, Pale Chocolate, Special B) Hops: (Chinook, Cascade, Bobek, Columbus) Other: (Protafloc, Yeast Nutrition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-03 11:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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