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blood Red

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Tuesday September 9th 2014

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

41.6

SRM (morey):

15.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.63 kg	American - Pale Ale5.63 kg Pale Ale	37	3.5	78.3%
750 g	American - Munich - Dark 20L750 g Munich - Dark 20L	33	20	10.4%
250 g	American - Caramel / Crystal 90L250 g Caramel / Crystal 90L	33	90	3.5%
500 g	German - CaraRed500 g CaraRed	34	20	7%
62.50 g	German - Carafa II62.5 g Carafa II	32	425	0.9%
7,192.50 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	riwaka50 g riwaka Hops	Fresh	5.6	Boil	60 min	21.12	25%
50 g	riwaka50 g riwaka Hops	Fresh	5.6	Boil	30 min	16.23	25%
50 g	riwaka50 g riwaka Hops	Fresh	5.6	Boil	5 min	4.21	25%
50 g	riwaka50 g riwaka Hops	Fresh	5.6	Dry Hop	10 days		25%
200 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	riwaka (Fresh) 200 g riwaka (Fresh) Hops		41.56	100%
200 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
28.3 L		Infusion	--	65 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	22 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 322 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

IPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

732

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-13 01:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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