mild brown brewed 09-13-2014 Beer Recipe | All Grain Mild | Brewer's Friend

mild brown brewed 09-13-2014

129 calories 14.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 129 calories (Per 12oz)
Carbs: 14.2 g (Per 12oz)
Created: Monday September 8th 2014
1.039
1.011
3.7%
19.8
20.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Vienna14 lb Vienna 35 4 81.2%
1 lb American - Chocolate1 lb Chocolate 29 350 5.8%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.8%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.4%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 5.8%
17.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.66 oz Goldings2.66 oz Goldings Hops Pellet 3.9 Boil 60 min 19.75 100%
2.66 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F --
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 531 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"mild brown brewed 09-13-2014" Mild beer recipe by social_misfit. All Grain, ABV 3.66%, IBU 19.75, SRM 20.47, Fermentables: (Vienna, Chocolate, Caramel / Crystal 40L, Roasted Barley, Flaked Barley) Hops: (Goldings)
Recipe Picture
Last Updated and Sharing
 
1,122
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-09-28 01:36 UTC
NEW Water Requirements:
mild brown brewed 09-13-2014
Equipment Profile Used

System Default

Close
Print
Water Requirements:
mild brown brewed 09-13-2014
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information