Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Centennial33 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
15.46 |
15.3% |
|
33 g |
Centennial33 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
14.19 |
15.3% |
|
33 g |
Centennial33 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
11.88 |
15.3% |
|
33 g |
Centennial33 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
7.67 |
15.3% |
|
22 g |
Centennial22 g Centennial Hops |
|
Pellet |
8.2 |
Whirlpool at 98 °C
|
10 min |
11.28 |
10.2% |
|
22 g |
Centennial22 g Centennial Hops |
|
Pellet |
8.2 |
Dry Hop
|
3 days |
|
10.2% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
18.5% |
|
216 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
176 g |
Centennial (Pellet) 176 g Centennial (Pellet) Hops |
|
60.48 |
81.6% |
|
40 g |
Citra (Pellet) 40 g Citra (Pellet) Hops |
|
|
18.5% |
|
216 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"Centennial APA" American IPA beer recipe by dododo. All Grain, ABV 5.99%, IBU 60.49, SRM 5.85, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-11-14 01:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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