Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.05 |
4.5% |
|
60 g |
mosaic60 g mosaic Hops |
|
Pellet |
11 |
Aroma
|
15 min |
17.24 |
19.1% |
|
40 g |
athanum40 g athanum Hops |
|
Pellet |
4.6 |
Aroma
|
15 min |
4.81 |
12.7% |
|
60 g |
mosaic60 g mosaic Hops |
|
Pellet |
11 |
Aroma
|
2 min |
2.94 |
19.1% |
|
40 g |
athanum40 g athanum Hops |
|
Pellet |
4.6 |
Aroma
|
2 min |
0.82 |
12.7% |
|
60 g |
mosaic60 g mosaic Hops |
|
Pellet |
11 |
Dry Hop
|
8 days |
|
19.1% |
|
40 g |
athanum40 g athanum Hops |
|
Pellet |
4.6 |
Dry Hop
|
8 days |
|
12.7% |
|
314 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
11.05 |
4.5% |
|
180 g |
mosaic (Pellet) 180 g mosaic (Pellet) Hops |
|
20.18 |
57.3% |
|
120 g |
athanum (Pellet) 120 g athanum (Pellet) Hops |
|
5.63 |
38.1% |
|
314 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Gahr Pale Ale" American Pale Ale beer recipe by Øystein. All Grain, ABV 5.12%, IBU 36.85, SRM 9.27, Fermentables: (Pale Ale, Wheat, Caramel / Crystal 75L) Hops: (Magnum, mosaic, athanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-27 06:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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