Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Dry Malt Extract - Light3 kg Dry Malt Extract - Light |
|
42 |
4 |
65.2% |
3 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Centennial30 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
31.51 |
25% |
30 g |
Centennial30 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
15.64 |
25% |
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
5.4 |
25% |
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
25% |
120 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish moss
|
|
Herb |
Boil |
15 min. |
1 each |
Servomyces
|
|
Other |
Boil |
15 min. |
"Hoppy Red Ale" American Pale Ale beer recipe by xalfons. Extract, ABV 5.71%, IBU 52.55, SRM 21.23, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (CaraRed, Caramel / Crystal 60L, Black Barley) Hops: (Centennial, Amarillo) Other: (Irish moss, Servomyces)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-20 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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