Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
36.9 |
6.2% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
19.51 |
7.4% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
22.69 |
7.4% |
70 g |
Cascade70 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
9.61 |
17.3% |
70 g |
Amarillo70 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
2.55 |
17.3% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
2.33 |
12.3% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
14 days |
|
7.4% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
14 days |
|
7.4% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
14 days |
|
7.4% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
2.5% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
2.5% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
2.5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
2.5% |
405 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 L |
|
Infusion |
-- |
64 °C |
90 min |
Notes
3 ts CaSo4 (gypsum). 5 liter starter med 2 pakker gjær, eventuelt 2 pakker US-05.
Gjæres totalt 21 dager. Start gjæring på 18 grader, hev til 19 etter stormgjæring og videre til 20 etter 14 dager. Tørrhumles etter ca. 1 uke. Legg til ny humle med 5 dager igjen av gjæringen. Etter 21 dager senkes temperaturen til 2-4 grader i 2 døgn før det tappes på flasker.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-24 08:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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