Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
23.07 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.02 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
201502 Somerville MA
"Another Saison" Saison beer recipe by Ollie Tabooger. All Grain, ABV 6.68%, IBU 23.07, SRM 5.07, Fermentables: (White Wheat, Pilsner, Rye, Acidulated Malt) Hops: (CZ Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-28 00:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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