Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
10.57 |
40% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.12 |
40% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.92 |
20% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Saaz (Pellet) 25 g Saaz (Pellet) Hops |
|
20.61 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 L |
|
Strike |
73 °C |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Berg classic" Vienna Lager beer recipe by Brewer #440865. All Grain, ABV 5.03%, IBU 20.61, SRM 11.65, Fermentables: (Château Vienna, CHÂTEAU CARA HONEY, Special B, Château Wheat Blanc) Hops: (Saaz) Other: (Protafloc, Ascorbic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-27 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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