Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
8.73 |
80% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
3.51 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Steeping |
150 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.70 g |
Coriander
|
|
Flavor |
Boil |
10 min. |
|
2 oz |
sweet orange peel
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"German Wheat Beer" Weissbier beer recipe by Brewer #452150. Extract, ABV 4.69%, IBU 12.24, SRM 4.75, Fermentables: (White Wheat, Brewers Malt 2-Row, Extra pale malt, Flaked Oats) Hops: (Hallertau Mittelfruh, Willamette) Other: (Coriander, sweet orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-23 17:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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