Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
7.1 |
Boil
|
60 min |
23.21 |
50% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Leaf/Whole |
7.7 |
Aroma
|
2 min |
1.6 |
37.5% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
7.7 |
First Wort
|
0 min |
3.81 |
12.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Amarillo (Leaf/Whole) 0.99999999771257 oz Amarillo (Leaf/Whole) Hops |
|
23.21 |
50% |
|
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
5.41 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Infusion |
-- |
152 °F |
90 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
29 oz |
Canned pumpkin
|
|
Flavor |
Mash |
90 min. |
|
30 oz |
Canned pumpkin
|
|
Flavor |
Boil |
10 min. |
|
0.13 tsp |
Ground allspice
|
|
Spice |
Boil |
1 min. |
|
0.50 tsp |
Ground cinnamon
|
|
Spice |
Boil |
1 min. |
|
0.25 tsp |
Ground ginger
|
|
Spice |
Boil |
1 min. |
|
0.13 tsp |
Ground nutmeg
|
|
Spice |
Boil |
1 min. |
|
0.06 tsp |
Ground allspice
|
|
Spice |
Secondary |
-- |
|
0.25 tsp |
Ground cinnamon
|
|
Spice |
Secondary |
-- |
|
0.13 tsp |
Ground ginger
|
|
Spice |
Secondary |
-- |
|
0.06 tsp |
Ground nutmeg
|
|
Spice |
Secondary |
-- |
|
0.50 each |
Vanilla bean
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Balanced Profile
Notes
Lower efficiency due to losses from pumpkin in boil kettle.
The 1/2 vanilla bean was split with inside bits removed. The remaining outer flesh was then cut in half. All of the parts (inside and outside) were then added to secondary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-30 05:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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