Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Herkules100 g Herkules Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
10.79 |
20% |
|
100 g |
herkules100 g herkules Hops |
|
Pellet |
15 |
Boil at 100 °C
|
30 min |
8.3 |
20% |
|
100 g |
Herkules100 g Herkules Hops |
|
Pellet |
15 |
Boil at 100 °C
|
20 min |
6.54 |
20% |
|
100 g |
herkules100 g herkules Hops |
|
Pellet |
15 |
Boil at 100 °C
|
10 min |
3.91 |
20% |
|
100 g |
Herkules100 g Herkules Hops |
|
Pellet |
15 |
Boil at 100 °C
|
1 min |
0.47 |
20% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
500 g |
Herkules (Pellet) 500 g Herkules (Pellet) Hops |
|
30.01 |
100% |
|
500 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"oris" Specialty Wood-Aged Beer recipe by andres riadi soto. All Grain, ABV 8.72%, IBU 30.01, SRM 50, Fermentables: (Pale ale, Avena, Chocolate Malt, Munich Light, Vienna, BlackSwaen Barley, Black Pearl, Caramel 140L, Dextrose) Hops: (Herkules, herkules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-07 01:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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