Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.74 lb |
Saaz1.74 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
75 min |
11.03 |
100% |
|
1.74 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.74 lb |
Saaz (Pellet) 1.739997930704 lb Saaz (Pellet) Hops |
|
11.03 |
100% |
|
1.74 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
150 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Coriander
|
|
Spice |
Boil |
10 min. |
|
2.50 lb |
Sweet Orange Peel
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Baxter White Ale" Witbier beer recipe by Brewer #406481. All Grain, ABV 5.19%, IBU 11.03, SRM 3.7, Fermentables: (Pale 2-Row, WHITE WHEAT MALT, Flaked Oats, White Wheat Raw) Hops: (Saaz) Other: (Coriander, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-07 16:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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