Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
Willamette0.9 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 152 °F
|
45 min |
25.13 |
100% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Willamette (Pellet) 0.89999999794131 oz Willamette (Pellet) Hops |
|
25.13 |
100% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.6 gal |
|
Infusion |
158 °F |
152 °F |
45 min |
|
0.6 gal |
|
Sparge |
-- |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.20 lb |
Cherries
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Balanced Profile
"Cherry Belgian Dubbel" Belgian Dubbel beer recipe by Brewer #453719. BIAB, ABV 7.59%, IBU 25.13, SRM 17.01, Fermentables: (Pilsner, White Wheat, Special B, Belgian Candi Syrup - D-90) Hops: (Willamette) Other: (Cherries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-01 16:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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