Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
8.1 |
11.1% |
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
18.67 |
88.9% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Perle (Pellet) 0.24999999942814 oz Perle (Pellet) Hops |
|
8.1 |
11.1% |
|
2 oz |
Domestic Hallertau (Pellet) 1.9999999954251 oz Domestic Hallertau (Pellet) Hops |
|
18.67 |
88.9% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
|
163 °F |
149 °F |
90 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
62 °F |
Target Water Profile
Light colored and malty
"Kolsch" Kölsch beer recipe by plc82718. All Grain, ABV 5.04%, IBU 26.78, SRM 3.72, Fermentables: (Pilsner, Carapils (Dextrine Malt), Munich) Hops: (Perle, Domestic Hallertau) Other: (Calcium Chloride (dihydrate), gypsum (calcium sulfate), Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-31 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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