LIGHT WEIGHT SMASH Beer Recipe | All Grain Light American Lager | Brewer's Friend
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LIGHT WEIGHT SMASH

6759 calories 597.6 g 20 qt
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: brian stockert
Calories: 6759 calories (Per 20qt)
Carbs: 597.6 g (Per 20qt)
Created: Saturday March 29th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 lb American - Pilsner7.2 lb Pilsner 37 1.8 87.8%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 12.2%
8.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Boil 50 min 8.36 100%
0.30 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.09 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Lallemand - LalBrew Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"LIGHT WEIGHT SMASH" Light American Lager beer recipe by brian stockert. All Grain, ABV 4.16%, IBU 8.36, SRM 2.76, Fermentables: (Pilsner, Flaked Corn) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-29 15:36 UTC
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