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Ma première fois

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)

Created: Friday March 28th 2025

Original Gravity:

1.046

Final Gravity:

1.008

ABV (standard):

5.1%

IBU (tinseth):

24.1

SRM (morey):

4.6

Mash pH

5.8

Cost $

28.94

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4,082.33 g	Innomalt - Pale Ale Malt 2-row4082.33 g Pale Ale Malt 2-row	$ 4.00 / kg $ 16.32	36.8	2.3	94.7%
226.80 g	Briess - Caramel Malt - 20L226.796 g Caramel Malt - 20L	$ 6.75 / kg $ 1.53	35	20	5.3%
4,309.13 g / $ 17.85

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
17 g	Artisan - Motueka17 g Motueka Hops	$ 0.12 / g $ 2.02	Pellet	9.1	Boil	60 min	18.93	37.4%
14.20 g	Northern Brewer - Cascade14.2 g Cascade Hops	$ 0.10 / g $ 1.39	Pellet	5.2	Boil	15 min	4.48	31.3%
14.20 g	Artisan - Motueka14.2 g Motueka Hops	$ 0.12 / g $ 1.69	Pellet	9.1	Boil	1 min	0.68	31.3%
45.40 g / $ 5.10

Show Summary View

Amount	Variety	Cost	IBU	Bill %
31.20 g	Artisan - Motueka (Pellet) 31.2 g Motueka (Pellet) Hops	$ 0.12 / g $ 3.71	19.61	68.7%
14.20 g	Northern Brewer - Cascade (Pellet) 14.2 g Cascade (Pellet) Hops	$ 0.10 / g $ 1.39	4.48	31.3%
45.40 g / $ 5.10

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal		Infusion	155 °F	150 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.99 / each $ 5.99
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	21 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 5.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 150 Temp: 22 °F CO₂ Level: 0 g/l

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
17.5	3.2	8.1	13.4	6	54
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-04-12 18:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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