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Like Falling Off A Bike IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 89%
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)

Created: Thursday March 27th 2025

Sloop Brewing Co. Juice Bomb Clone

by Michael Chiantera

OG: 1.070 FG: 1.019 ABV: 6.6% IBU: 73

Original Gravity:

1.074

Final Gravity:

1.018

ABV (alternate):

7.8%

IBU (tinseth):

90.5

SRM (morey):

4.0

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15.50 lb	Weyermann - Pilsner15.5 lb Pilsner	36	1.5	97.6%
6 oz	Corn Sugar - Dextrose6 oz Corn Sugar - Dextrose	42	0.5	2.4%
15.87 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Yakama Valley Hops - Mosaic1.5 oz Yakama Valley Hops - Mosaic Hops	Pellet	13.6	Boil	10 min	17.28	12.5%
3 oz	Yakima Valley Hops - Mosaic3 oz Yakima Valley Hops - Mosaic Hops	Pellet	13.6	Boil	30 min	73.24	25%
7.50 oz	Yakima Valley Hops - Mosaic7.5 oz Yakima Valley Hops - Mosaic Hops	Pellet	13.6	Dry Hop	0 days		62.5%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Yakama Valley Hops - Mosaic (Pellet)	17.28	12.5%
10.50 oz	Yakima Valley Hops - Mosaic (Pellet)	73.24	87.5%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.61 gal		Strike	157 °F	148 °F	50 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 64 °F

Yeast

Imperial Yeast - A07 Flagship

Amount:	2 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Like Falling Off Your Bike IPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
50	10	10	50	100	16
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-28 16:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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