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Gold Mine Barleywine

Method: All Grain
Style: American Barleywine
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrew Schwartz
Calories: 338 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)

Created: Saturday March 22nd 2025

Original Gravity:

1.102

Final Gravity:

1.019

ABV (standard):

10.8%

IBU (tinseth):

61.8

SRM (morey):

16.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Avangard - Pale 2-Row20 lb Pale 2-Row	37	2	92.1%
0.73 lb	American - Caramel / Crystal 30L0.725 lb Caramel / Crystal 30L	34	30	3.3%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	4.6%
21.72 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	90 min	4.47	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	85 min	4.44	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	80 min	4.41	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	75 min	4.37	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	70 min	4.32	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	65 min	4.26	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	60 min	4.18	5.7%
0.17 oz	hbv 4720.17 oz hbv 472 Hops	Pellet	9	Boil	55 min	4.09	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	50 min	3.97	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	45 min	3.84	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	40 min	3.67	5.7%
0.17 oz	hbc 4720.17 oz hbc 472 Hops	Pellet	9	Boil	35 min	3.46	5.7%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	30 min	3.02	5.3%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	25 min	2.73	5.3%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	20 min	2.38	5.3%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	15 min	1.95	5.3%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	10 min	1.43	5.3%
0.16 oz	hbc 4720.16 oz hbc 472 Hops	Pellet	9	Boil	5 min	0.78	5.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.83 oz	hbc 472 (Pellet)	57.68	94.5%
0.17 oz	hbv 472 (Pellet)	4.09	5.7%
3 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 176 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-23 19:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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