Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Apollo0.75 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
60 min |
23.33 |
6.7% |
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
30.1 |
13.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
10.28 |
8.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.2 |
Whirlpool at 180 °F
|
20 min |
|
8.9% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 180 °F
|
20 min |
|
8.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.6 |
Whirlpool at 180 °F
|
20 min |
|
8.9% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 180 °F
|
20 min |
|
8.9% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
8.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.6 |
Dry Hop
|
7 days |
|
8.9% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
8.9% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
12.9 |
Dry Hop
|
7 days |
|
8.9% |
11.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Apollo (Pellet) 0.74999999828443 oz Apollo (Pellet) Hops |
|
23.33 |
6.7% |
2.50 oz |
Columbus (Pellet) 2.4999999942814 oz Columbus (Pellet) Hops |
|
30.1 |
22.2% |
3 oz |
Amarillo (Pellet) 2.9999999931377 oz Amarillo (Pellet) Hops |
|
10.28 |
26.7% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
8.9% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
0 |
17.8% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
0 |
17.8% |
11.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Ideal Pale Ale
Notes
Ferment at 64 for 2 days, 66 for one, then 68 for the rest.
Aim for 62 IBU.
Updated Whirlpool temperatures and utilization to reflect closer to reality.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-29 17:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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