Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8,000 g |
Saaz8000 g Saaz Hops |
|
Pellet |
2.5 |
Boil at 100 °C
|
60 min |
12.22 |
40% |
|
8,000 g |
Saaz8000 g Saaz Hops |
|
Pellet |
2.5 |
Boil at 100 °C
|
30 min |
9.39 |
40% |
|
4,000 g |
Saaz4000 g Saaz Hops |
|
Pellet |
2.5 |
Boil at 100 °C
|
10 min |
2.22 |
20% |
|
20,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20,000 g |
Saaz (Pellet) 20000 g Saaz (Pellet) Hops |
|
23.83 |
100% |
|
20,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2226 L |
|
Steeping |
64 °C |
64 °C |
30 min |
|
|
|
Steeping |
70 °C |
70 °C |
30 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
64 °C |
Target Water Profile
Pilsen (Light Lager)
"Pils" Bohemian Pilsener beer recipe by Brewer #452640. All Grain, ABV 4.98%, IBU 23.83, SRM 3.38, Fermentables: (Pale 2-Row, Dextrin Malt, Munich - Light 10L) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-18 13:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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