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INOU WHITE17

Method: All Grain
Style: Witbier
Boil Time: 70 min
Batch Size: 350 liters (fermentor volume)
Pre Boil Size: 330 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Friday March 14th 2025

Original Gravity:

1.049

Final Gravity:

1.011

ABV (standard):

5.1%

IBU (tinseth):

3.1

SRM (morey):

3.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
45 kg	Ireks - Pilsner Malt45 kg Pilsner Malt	36	1.8	60%
30 kg	Ireks - Wheat Malt Light30 kg Wheat Malt Light	38	1.95	40%
75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
600 g	Barth-Haas - Mt. Hood600 g Mt. Hood Hops	Pellet	5.5	Whirlpool at 80 °C	30 min	3.11	28.6%
700 g	Barth-Haas - Mt. Hood700 g Mt. Hood Hops	Pellet	5.5	Dry Hop	3 days		33.3%
800 g	Nelson Sauvin800 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	7 days		38.1%
2,100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,300 g	Barth-Haas - Mt. Hood (Pellet) 1300 g Mt. Hood (Pellet) Hops	3.11	61.9%
800 g	Nelson Sauvin (Pellet) 800 g Nelson Sauvin (Pellet) Hops		38.1%
2,100 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
40 g	Epsom Salt		Water Agt	Mash	0 min.
10 g	Gypsum		Water Agt	Mash	0 min.

Yeast

Fermentis - Safale-WB06

Amount:	180 Grams	Cost:
Attenuation (avg):	78%	Flocculation:	Low
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1488 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

sawara water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-14 14:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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