Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
3 kg |
Weyermann - Rye Malt3 kg Rye Malt |
|
36 |
8.38 |
33.3% |
2 kg |
Cracked Corn2 kg Cracked Corn |
|
30 |
1.17 |
22.2% |
3 kg |
Flaked Rye3 kg Flaked Rye |
|
36 |
5.97 |
33.3% |
1 kg |
Weyermann - Diastatic Barley1 kg Diastatic Barley |
|
36 |
3.84 |
11.1% |
9 kg / $ 0.00
|
Target Water Profile
Stockholm South (Norsborg) water profile
"Maryland Style Rye" Kentucky Common beer recipe by Brewer #452181. All Grain, ABV 8.2%, IBU 0, SRM 12.07, Fermentables: (Rye Malt, Cracked Corn, Flaked Rye, Diastatic Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-24 21:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top