Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
8.38 |
100% |
0.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Hallertau Mittelfruh (Pellet) 0.19999999954251 oz Hallertau Mittelfruh (Pellet) Hops |
|
8.38 |
100% |
0.20 oz
/ $ 0.00
|
Priming
Method: turbinado
Amount: 2.1 oz
Temp: 68 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"High Desert Wheat Beer" Weissbier beer recipe by Eric Clarke. Partial Mash, ABV 5.74%, IBU 8.38, SRM 4.62, Fermentables: (White Wheat Malt, Brewers Malt 2-Row, CBW® Golden Light ) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-07 17:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top