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APA Chinook

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.75 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 130 calories (Per 330ml)
Carbs: 11 g (Per 330ml)

Created: Monday March 10th 2025

Original Gravity:

1.043

Final Gravity:

1.007

ABV (standard):

4.7%

IBU (tinseth):

41.8

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Agrária - Pilsner Malt2 kg Pilsner Malt	37	2	94.1%
125 g	Castle Malting - Château Melano125 g Château Melano	35.88	31	5.9%
2.13 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Northern Brewer - Chinook9 g Chinook Hops	Pellet	12	Boil	60 min	33.69	36%
6 g	Northern Brewer - Chinook6 g Chinook Hops	Pellet	12	Boil	10 min	8.14	24%
10 g	Northern Brewer - Chinook10 g Chinook Hops	Pellet	12	Dry Hop	5 days		40%
25 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
25 g	Northern Brewer - Chinook (Pellet) 25 g Chinook (Pellet) Hops		41.83	100%
25 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.75 L	Temperature	74 °C	64.4 °C	60 min
	Temperature	64.4 °C	75.6 °C	10 min
10.14 L	Temperature	75.6 °C	100 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 38 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 76.9 g Temp: 20 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-10 20:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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