Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 oz |
Hallertau Blanc10 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
35.79 |
11.1% |
16 oz |
Crystal16 oz Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
0 min |
5.15 |
17.8% |
32 oz |
Amarillo32 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
35.6% |
32 oz |
Zappa32 oz Zappa Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
35.6% |
90 oz
/ $ 0.00
|
Target Water Profile
reverse osmosis
"89 Pale Lager Batch # 13 3/06/25" American Pale Ale beer recipe by Cy Henley. All Grain, ABV 5.69%, IBU 40.95, SRM 8.85, Fermentables: (Brewers Malt 2-Row, Aromatic Munich Malt 20L, Caramel Malt - 80L, Carapils Malt) Hops: (Hallertau Blanc, Crystal, Amarillo, Zappa)
Last Updated and Sharing
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- Last Updated: 2025-03-06 17:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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