Third R'Ale Beer Recipe | All Grain Belgian Tripel | Brewer's Friend
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Third R'Ale

272 calories 26.1 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.57 gallons
Post Boil Size: 11.25 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 272 calories (Per 12oz)
Carbs: 26.1 g (Per 12oz)
Created: Sunday March 2nd 2025
1.082
1.018
8.4%
29.7
6.8
5.8
30.76
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24.03 lb Rahr - Pale Ale24.03 lb Pale Ale 1.28 / lb
30.76
36.34 3.5 77.8%
4.07 lb Weyermann - Pale Ale4.07 lb Pale Ale 39 2.3 13.2%
2.77 lb Candi Syrup - Belgian Candi Syrup - Simplicity2.77 lb Belgian Candi Syrup - Simplicity 32 1 9%
30.87 lbs / 30.76
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.78 oz Summit0.78 oz Summit Hops Pellet 17.5 Boil 60 min 19.6 43.1%
0.44 oz Warrior0.44 oz Warrior Hops Pellet 16 Boil 60 min 10.11 24.3%
0.59 oz Perle0.59 oz Perle Hops Leaf/Whole 6 Boil 0 min 32.6%
1.81 oz / 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Ridley, Aqua PA - Crum Creek
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Third R'Ale" Belgian Tripel beer recipe by Brewer #334257. All Grain, ABV 8.36%, IBU 29.7, SRM 6.82, Fermentables: ( Pale Ale, Pale Ale, Belgian Candi Syrup - Simplicity) Hops: (Summit, Warrior, Perle)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-03-02 21:19 UTC
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