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Fat Tug Clone

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 26.5 g (Per 12oz)

Created: Sunday March 2nd 2025

Original Gravity:

1.074

Final Gravity:

1.020

ABV (standard):

7.1%

IBU (tinseth):

140.8

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.60 kg	Canadian - Pale 2-Row5.6 kg Pale 2-Row	36	1.75	75.7%
0.90 kg	Munich0.9 kg Munich	37	6	12.2%
0.65 kg	American - Caramel / Crystal 30L0.65 kg Caramel / Crystal 30L	34	30	8.8%
0.25 kg	Belgian - CaraMunich0.25 kg CaraMunich	33	50	3.4%
7.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	First Wort	60 min	54.11	7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	25.2	7.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	10.23	7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	10 min	11.89	7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	10 min	8.32	7.7%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	Boil	5 min	13.73	23.1%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Hop Stand	5 min	10.21	11.5%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Hop Stand	5 min	7.15	11.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	5 days		7.7%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	54.11	7.7%
3.50 oz	Centennial (Pellet)	47.3	26.9%
2 oz	Amarillo (Pellet)	10.23	15.4%
6.50 oz	Cascade (Pellet)	29.2	50%
13 oz / $ 0.00

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-03 13:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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