Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1,285 oz |
US - Apple juice1285 oz Apple juice |
|
5.8 |
1 |
98.8% |
|
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
1.2% |
|
81.31 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Nectaron25 g Nectaron Hops |
|
Pellet |
8.1 |
Boil
|
0 min |
|
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Nectaron (Pellet) 25 g Nectaron (Pellet) Hops |
|
|
100% |
|
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Cider" Common Cider beer recipe by Brewer #428043. Extract, ABV 9.77%, IBU 0, SRM 9.39, Fermentables: (Apple juice, Cane Sugar) Hops: (Nectaron)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-02 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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