Colab Rrey CO FP Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Colab Rrey CO FP

225 calories 22.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 1920 liters (ending kettle volume)
Pre Boil Size: 1929 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 83% (ending kettle)
Source: Amanalco Brewing
Calories: 225 calories (Per 330ml)
Carbs: 22.3 g (Per 330ml)
Created: Friday February 28th 2025
1.073
1.017
7.3%
10.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 kg American - Pilsner400 kg Pilsner 37 1.8 73.4%
50 kg The Swaen - WhiteSwaen Classic50 kg WhiteSwaen Classic 37.7 2 9.2%
50 kg Flaked Oats50 kg Flaked Oats 33 2.2 9.2%
25 kg The Swaen - Munich Dark25 kg Munich Dark 37 8 4.6%
20 kg Corn Sugar - Dextrose20 kg Corn Sugar - Dextrose 42 0.5 3.7%
545 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3,000 g Simcoe3000 g Simcoe Hops Pellet 13.4 Whirlpool 100 min 10.47 100%
3,000 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Colab Rrey CO FP" Specialty IPA: New England IPA beer recipe by Amanalco Brewing. All Grain, ABV 7.32%, IBU 10.47, SRM 4.47, Fermentables: (Pilsner, WhiteSwaen Classic, Flaked Oats, Munich Dark, Corn Sugar - Dextrose) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-03 02:50 UTC
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